Educational
programs conducted by the Texas Agricultural Extension Service serve people
of all ages regardless of socioeconomic level, race, color, sex, religion,
disability or national origin. |
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PEST CAST continued units
per season. Ideally, the 2600-2800 heat units will be accumulated fairly
evenly over a 130-150 day growing season. However, when nighttime temperatures
exceed about 78 degrees F. per day, the plants may be under too much stress.
The excessive heat stress factor will prevent the plant from respiring
at normal levels. Excessive respiration rates cause the plant to use its
stores of carbohydrates and moisture, which normally go into producing
fruit, just to survive. If excessively high temperatures are experienced
for prolonged periods of time, yields can be reduced. Thus, monitoring
heat unit accumulations along with other seasonal crop production factors
will provide you with information about the progress of the crop and yield
potential as the season progresses.
Some slight differences can occur between the readings taken at Weslaco compared to other Valleyareas. The numbers given each week are accumulations starting with a March 7 planting date. Planting dates earlier than March 7 can add heat units to the numbers given to get closer to the actual dates of planting in your field. We will continue to update the Heat Unit table in Pest Cast each week as we record the daily maximum and minimum temperatures and calculate the heat units for the week. Look for the Heat Unit Accumulation table at the end of the narrative section in each issue of Pest Cast. Gentle Reminder We remind everyone who gets Pest Cast that we need to receive an indication from you that you desire to continue to get the newsletter this year. We also wish to remind everyone who has an interest to receive the Pest Cast by email, to just give us a call or drop us an email message using the email address in the letter head of this newsletter. And finally, if you know of others who would like to receive Pest Cast, send us their names and addresses and we will include them in this year's mailings.
THE INFORMATION GIVEN HEREIN IS FOR EDUCATIONAL PURPOSES ONLY. REFERENCES TO COMMERCIAL PRODUCTS OR TRADE NAMES ARE MADE WITH THE UNDERSTANDING THAT NO DISCRIMINATION IS INTENDED AND NO ENDORSEMENT BY THE COOPERATIVE EXTENSION SERVICE IS IMPLIED.
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